This bone-dry, white wine from the Greek island of Santorini is made from the Assyrtiko grape, first cultivated among the island’s volcanic soils. The wine is golden in color and has a nose full of raisins and creamy lemon. Medium bodied, it is exceptionally rich for it’s kind, brimming with notes of orange and raisin, guided by tangy lemon zest and brackish water. The acid in this wine makes it a good candidate for aging if you’re looking for something to add to your cellar. Otherwise, consume this wine young and use it to soften deep fried dishes and seafood, or pair it with Greek cuisine, or even the meatiest… Read more »
You’re busy planning your date night from the reservations to your outfit, so let us help: we’ve got the wine covered. We’ve picked out some of our favorite wines for a romantic evening, whether you’re cooking steak and salmon, or planning to sip on something bubble while eating strawberries, we’ve selected a lineup perfect for every style. Stop in to sip on Gruet Brut Rose, Talbott Kali Hart Chardonnay, Baileyana Firepeak Pinot Noir, Terra Valentine Napa Cabernet Sauvignon, DeGiorgis Moscato D’Asti, and Marenco Brachetto d’Acqui.