Don’t let your uncle tell you how he misses old fashioned beers like Bud Light. A pilsener is newfangled nonsense. These sour, dark, smokey, high alcohol, spicy, herbally bitter, witchy, healthful brews were the original beers. They were called gruits.
Scratch Brewing uses fermented acorns to impart a flavor of, as they say, oak, leather, madeira, prunes, and bourbon; it doesn’t all have to be hazy IPA’s with Citra, Mosaic, and (fill in the blank with some Australian variety).