• Growlers

    Enjoy draft beer to go with our 64oz and 32oz Canton Crossing Growlers. With 9 taps that are constantly changing, you'll be sure to find new brews for your growler every week. For our tap line-up, check us out on Untappd or www.beermenus.com for quicker updates.
  • Weekly Tastings

    The best way to get to know your new local wine shop is to try the inventory. In addition to our craft beer taps, we host free spirit, beer and wine tastings every week. Check out the tasting lineup on the calendar tab.
  • Mixed 6 Pack

    If you're having trouble making up your mind on which great beer to try first, you're in luck. We'll be offering a different 6 pack of premium, delicious, hand-picked and employee-approved craft beers rotating on a monthly basis.
  • Cigars

    Cigar aficionados will be excited to find our handcrafted humidor fully stocked with cigars personally selected to best complement your scotch, cognac, or simply your favorite spot on the deck.

6 for $60

We select 6 great wines that are a great value; you choose any combination of 6, get 10% off and a carry bag.

  • Lacort


    Rioja, Spain

    Straw yellow and fragrant, clean notes of white peach, acacia and fennel envelop the palate. Creamy, opulent and fresh, the flavors are balanced perfectly between fruit and acidity. Enjoy with roasted herbed salmon.

  • I Giusti & Zanza Nemorino

    White Blend

    Toscana, Italy

    A blend of Trebbiano and Sémillon, the rich floral fragrance develops into a honeyed character. Notes of banana and apple refresh the tongue, finishing on layers of minerality and creamy lemon. Delicious paired with a slice of New York-style white pizza.

  • Ferraris Sensazioni


    Monferrato, Italy

    Slightly perfumed notes of acacia flowers on the nose, as flavors of gooseberry, pear and banana fill the palate. Zippy acidity ends on a smooth note. Creamy coconut chicken Thai curry is a perfect match.

  • Nicosia

    Nero DAvola

    Sicily, Italy

    Intensely violet in color, rich aromas of cherry, raspberry and dark plum complement well-structured tannins, slipping into a satisfying finish. Savor with a dish of Sicilian beef ragout garnished with roasted tomatoes.

  • Lacort


    Rioja, Spain

    Aromas of fresh cherry and red currants adorn this ruby-red wine, with a touch of vanilla. A velvety mouthfeel develops from the perfect balance of red fruits and American oak aging. Pair with lamb moussaka.

  • Tenorio


    La Rioja, Argentina

    Hints of violet aromas develop into flavors of ripened plum and cherries. The fruity palate is well-balanced with smooth tannins, evolving into a delicious finish. Serve with seared marinated flank steak.